Recipe of Homemade Cucumber,Red onion Aubergine in Balsamic Vinegar and lime juice - Free Download

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We hope you got insight from reading it, now let's go back to cucumber,red onion aubergine in balsamic vinegar and lime juice recipe. You can cook cucumber,red onion aubergine in balsamic vinegar and lime juice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Cucumber,Red onion Aubergine in Balsamic Vinegar and lime juice:

1. Get Half of a cucumber Sliced.
2. You need 1/4 of Aubergine chopped.
3. Use 1/4 of Red onion sliced.
4. Take of And a few black olives.
5. Prepare 1/2 of Sweet Pepper cut into strips.
6. Use 1/4 cup of Balsamic Vinegar.
7. Take 2 tbls of Lime juice.
8. Get 1 of little salt and Pepper.

Steps to make Cucumber,Red onion Aubergine in Balsamic Vinegar and lime juice:

1. Slice the cucumber red onions and add them to a bowl.
2. Fry the aubergines for 1 minute in a litte olive oil. Then take them and let cool.
3. Add the balsamic vinegar to the bowl and the lime stir in to mix and add the Aubergines, sweet pepper and stir then a few olives..
4. Add them to the fridge until your ready to have salad..

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